A Study of Customer Satisfaction Research on Traditional BakeryIndustry In Kaohsiung City
碩士 === 國立高雄餐旅大學 === 餐旅管理研究所在職專班 === 104 === In view of the development trends of current traditional bakery industry, there is an intense competition between the small-scale manufacturing and large-scale manufacturing business. How to explore new and potential consumer markets by means of keeping th...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/33591820458504469063 |