| Summary: | 碩士 === 國立宜蘭大學 === 園藝學系碩士班 === 104 === Abstract
In order to investigate the construction and development of organic farming
village of Yilan County, this study took Singjian Organic Farming Village in
Sanxing township as an example to gather the information and make a survey.
Singjian Organic Farming Village was founded in 2009, and set up
Responsibility-guaranteed Yilan County Singjian organic agro-production
cooperative next year. The construction and development of Singjian Organic
Farming Village can be divided into three periods:
1. Introduction of organic agriculture: some villagers' successful precedents of
organic farming helped other villagers believe that organic agriculture is a viable
career.
2. Establishment of Organic Farming Village: organic agriculture promoted from
individual entrepreneurs to group cooperation and established a production
cooperative to sell their products.
3. Expanding of Organic Farming Village: organic farming area increased to
about 44.3 hectares, and crop items increased to nine: rice, wesh onion, kumquat,
sweet potato, taro, water bamboo, leafy vegetables, corn and pumpkin.
This study got the following conclusions by randomly surveying 11 respondents
and one production cooperative:
1.Economic production: most respondents raised the demands for organic
farming techniques and developed internet marketing, market marketing,
vegetable boxes marketing of the production cooperative and other diversified
marketing modes.
2.Organic life: most respondents expressed satisfaction with the organic life.
3.Eco-tourism: organic ingredients cooking experience and market culture could
promote the development of recreation of Singjian Organic Farming Village.
Keywords：organic agriculture, singjian organic farming village,
interview survey, construction, development
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