Determination of Parabens in Seafoods by Matrix Solid Phase Dispersion Coupled with Gas Chromatography-Mass Spectrometry
碩士 === 國立中央大學 === 化學學系 === 104 === ABSTRACT Parabens or esters of p-hydroxybenzoic acid are used as antimicrobial preservatives. Parabens are commonly detected in aquatic systems, including environmental water, sediment and sludge. Previous studies have reported that parabens have potential lon...
Main Authors: | Rosalina Djatmika, 羅莉娜 |
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Other Authors: | Wang Hsien-Ding |
Format: | Others |
Language: | en_US |
Published: |
2016
|
Online Access: | http://ndltd.ncl.edu.tw/handle/21724873160701354276 |
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