A study on competitive strategy of local production and local consumption organizations in Taiwan
碩士 === 國立中興大學 === 生物產業管理研究所 === 104 === In this study, the Taiwan’s organizations of Local Production and Local Consumption are taken as our research field to focus on three types of Taiwan’s Local Production and Local Consumption organizations. They include the Land & Rice Studio, NCHU Organic...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/32789658062858889388 |