Cultivation conditions in a stirred tank reactor for pullulan and application of pullulan coating to extending shelf-life of strawberry
碩士 === 國立中興大學 === 食品暨應用生物科技學系所 === 104 === Wheat bran, a by-product of the milling industry, contains starch, cellulose, protein and mineral. An appropriate pretreatment such as heating and enzymatic treatment on wheat can increase the contents of soluble carbohydrates and protein in wheat bran extr...
Main Authors: | Ting-Ya Wu, 吳婷雅 |
---|---|
Other Authors: | 陳錦樹 |
Format: | Others |
Language: | zh-TW |
Published: |
2016
|
Online Access: | http://ndltd.ncl.edu.tw/handle/54699107803961250485 |
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