Automated Defect Inspection of Fish Floss Products
碩士 === 朝陽科技大學 === 工業工程與管理系 === 104 === Fish processing products are one of the common food in our daily lives. Since fish products have highly economic value, the main form of direct consumption of cooked fish, raw fish, processed products (preserved fish, canned food, fish floss, etc.) is fair...
Main Authors: | Chang-Yi Lin, 林長毅 |
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Other Authors: | Hong-Dar Lin |
Format: | Others |
Language: | zh-TW |
Published: |
2016
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Online Access: | http://ndltd.ncl.edu.tw/handle/44270406549822291307 |
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