A study on simulation and experiment of osmotic distillation with glucose solutions
碩士 === 中原大學 === 化學工程研究所 === 104 === Osmotic distillation (OD) recently is considered to be an alternative technology for concentrating liquid foods, which is an isothermal process and can be performed at ambient temperature, being particularly attractive for heat sensitive products. However, OD proc...
Main Authors: | Wei-Ting Chen, 陳威廷 |
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Other Authors: | Ching-Jung Chuang |
Format: | Others |
Language: | zh-TW |
Published: |
2016
|
Online Access: | http://ndltd.ncl.edu.tw/handle/07355338704263195600 |
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