A Study on the Involvement Motivation of Green Friendly Restaurant Proprietors in Kaohsiung and Consumer Behavior
碩士 === 正修科技大學 === 經營管理研究所 === 104 === The promotion of green restaurants in many countries started a few years ago. The United States started promoting green restaurants in 1990, Japan began promoting green lantern in 2005 and Canada started promoting green dining tables in 2007. In the past few yea...
Main Authors: | SUNG,TSUI-HUA, 宋翠華 |
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Other Authors: | CHEN, SHIN-HUNG |
Format: | Others |
Language: | zh-TW |
Published: |
2016
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Online Access: | http://ndltd.ncl.edu.tw/handle/5qjsdc |
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