A study of the effect on energy drink to fatigue by EEG

• Main Authors: Ciou,Wun-Yi, 邱文毅
• Other Authors: Cheng,Shyh-Yueh
• Format: Others
• Language: zh-TW
• Published: 2016
• Online Access: http://ndltd.ncl.edu.tw/handle/favfp3

碩士 === 嘉南藥理大學 === 職業安全衛生系 === 104 === Recently, many karōshi cases were found in industrial society, work pressure and intense competition,, the fatigue not only affect human health also increase the probability of accidents, especially in the relatively high requirements of system operations team staff, if the staff is reduced due to fatigue the ability to change the system, it will result in an accident. In this study, we attempted to evaluate the effect on dispelling fatigue for freshener (coffee was used) by Electroencephalography (EEG), in order to explore the effect on freshener for dispelling fatigue. 22 college students aged 18-24 participated as volunteer subjects. The experiment was divided into before, during and after drinking coffee. Three stages were used in this study including before drinking as first stage, drinking lasting 30 min as second stage, after drinking for 30min as third stage. The results showed that the awaked level and drowsiness level had significantly changes. It shows that drinking coffee had a significant effect on dispelling fatigue. The indoor job consciously of subjective the fatigue assessment scale, showing before and after drinking refreshing drinks, the degree of dispelling fatigue is also significantly. For the subjective refreshing drinks for relieving fatigue the effect is also obvious. The finding is the effect on dispelling fatigue by consuming coffee is not overall. Drinking coffee to dispel fatigue may be partially effective. It provides the coffee consumers renew the concept of the effect on dispelling fatigue by drinking coffee.