Detection of Escherichia coli in hot spring samples
碩士 === 元培醫事科技大學 === 食品科學研究所 === 103 === E. coli (Escherichia coli) bacteria as indicators of water quality monitoring, water quality of representation if there E.coli contamination. In this study, the use of membrane filtration (Membrane filter method) and changes in the metabolism of E. coli spec...
Main Authors: | Chun-Chung Chiu, 邱俊忠 |
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Other Authors: | Ku-Shang Chang |
Format: | Others |
Language: | zh-TW |
Online Access: | http://ndltd.ncl.edu.tw/handle/87571253140112218445 |
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