Effect of Fermented Red Bean Extract on Nephropathy in Streptozocin-induced Diabetic Rats
碩士 === 靜宜大學 === 食品營養學系 === 104 === Hyperglycemia-induced oxidative stress may lead to kidney injury, and eventually end-stage renal disease (ESRD). The anti-oxidant activities of fermented red bean extract (FRBE) have been reported in in vitro studies by measuring the DPPT assay, Fe (2+)-chelating...
Main Authors: | Kok, Kar-Eng, 郭家恩 |
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Other Authors: | Chan, Kung-Chi |
Format: | Others |
Language: | zh-TW |
Published: |
2016
|
Online Access: | http://ndltd.ncl.edu.tw/handle/91017973816668828255 |
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