The Study of Power of the Elderly and Generation Cooperation-The Case of Barn Restaurant
碩士 === 國立臺灣科技大學 === 管理研究所 === 103 === Taiwan officially entered into an aging society in September 1993, and the elderly population reached 11.2% at the end of 2012. Barn Restaurant in this case study is located in Xi-Gang District of Tainan City, in which the portion of the elderly population is cl...
Main Authors: | Ming-Fen Yeh, 葉明芬 |
---|---|
Other Authors: | Tzu-Chuan Chou |
Format: | Others |
Language: | zh-TW |
Published: |
2015
|
Online Access: | http://ndltd.ncl.edu.tw/handle/282fjq |
Similar Items
-
The Study of the Relevant factors of Membership Management in LINE@ Under LINE Trend – A Case Study of L Chain Restaurant
by: Yeh, Shu -Fen, et al.
Published: (2019) -
A Study on the Incremental Validity of Consumption Experiences -the Case of Restaurants
by: Tseng,Mei-Fen, et al.
Published: (2011) -
The Effect of Restaurant Brand Risk Event to Brand Trust - Case by Hot Pot Restaurant Chain
by: CHEN, SHIH-MING, et al.
Published: (2017) -
Business Strategy of Malasian Chinese Muslim Restaurant- A Case Study of GT Cafe
by: Yeh, Hsin-Chung, et al.
Published: (2014) -
Business strategy of combinative restaurants - the case study of B restaurant
by: Chien-Ming Liao, et al.
Published: (2009)