Evaluation of pest control measures for aphids of organic Brassicaceae vegetables in greenhouse settings
碩士 === 國立臺灣大學 === 植物醫學碩士學位學程 === 103 === Organic agriculture is a system aimed at producing food with minimal harm to ecosystems, animals and humans. The organic yields are 25% lower than conventional ones, and the yield differences are highly dependent of ecological balance between argoenvironment...
Main Authors: | Chi-Fan Shih, 施季汎 |
---|---|
Other Authors: | Wen-Jer Wu |
Format: | Others |
Language: | zh-TW |
Published: |
2015
|
Online Access: | http://ndltd.ncl.edu.tw/handle/30567065363672990887 |
Similar Items
-
Predicting the occurrence of alate aphids in Brassicaceae
by: Francisco Jorge Cividanes, et al.
Published: (2012-04-01) -
Control of Aphid by Entomopathogenic Fungi in the Greenhouse
by: Show-Fen Lin, et al.
Published: (2002) -
Companion Plants for Aphid Pest Management
by: Refka Ben-Issa, et al.
Published: (2017-10-01) -
Aphid-plant interactions : investigating plant molecular response with implications for aphid pest control
by: Couldridge, Clare Elizabeth
Published: (2007) -
Cotton aphid emerges as major pest in SJV cotton
by: Larry Godfrey, et al.
Published: (2000-11-01)