Research of Different Fermented Tea Leaves Extraction Technique and Taiwanese Featured Beverages Development
碩士 === 國立高雄餐旅大學 === 餐飲創新研發碩士學位學程 === 103 === This research focused on how Taiwanese Tea drinking culture evolve, and analyses the trend of Taiwanese bubble tea market. Also investigate on bubble tea consuming habit as well as used materials and ingredients. According to other tea researches, stated...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2015
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/p3zk2w |