A Study on Key Success Factors in the Combination of Tea Industry and Gourmet Toursim
碩士 === 南華大學 === 旅遊管理學系旅遊管理碩士班 === 103 === With the liberalization of agricultural products trade and lifting the ban of tea imports, the tea industry faces great impact of large sum of imported low-price tea under the competition from overseas tea producing countries. The domestic tea produces are...
Main Authors: | Ming-Erh Lin, 林銘二 |
---|---|
Other Authors: | Mou-Chien Lee |
Format: | Others |
Language: | zh-TW |
Published: |
2015
|
Online Access: | http://ndltd.ncl.edu.tw/handle/40478317868623927879 |
Similar Items
-
A Study on the Relationship among Hakka Cuisine Cognition, the Image of Destination and the Intention of Toursim to the Kaohsiung Meinong Districtt
by: Liu, Erh-Hua, et al.
Published: (2013) -
The Research of the Key Success Factors of Holding Gourmet Festival
by: Hsiu-Hua Chen, et al.
Published: (2012) -
A Study of Strategic Management Analysis of Miaoli County's Toursim Development
by: Hsu,Hui-Min, et al.
Published: (2013) -
Study on the Toursim Management and Development Strategy in Moon World Scenic Area
by: CHEN, SHIU-RU, et al.
Published: (2016) -
The Exploratory Study on Corporate Social Responsibility of Toursim Factory under Innovation Business Model
by: Hsiao,Chiaoli, et al.
Published: (2012)