The Comparision of Business Dynamic Capabilities and Strategy between Taiwan and Mainland China：A Case of Wang Steak

The Comparision of Business Dynamic Capabilities and Strategy between Taiwan and Mainland China：A Case of Wang Steak

碩士 === 國立嘉義大學 === 企業管理學系 === 103

Bibliographic Details
Main Author:	馬瑞成
Other Authors:	侯嘉政
Language:	zh-TW
Online Access:	http://ndltd.ncl.edu.tw/handle/xb9ssy

Similar Items

The Dynamic Capabilities for Taiwanese SMEs in Mainland China：A Modes of Joint Venture and Wholly Owned
by: Wei-Yu Chen, et al.
Published: (2010)

The Incorporation of UNCAC into Domestic Legal Systems in Taiwan and Mainland China：A Comparative Study
by: 陳忠政

The Comparision of Mainland China and Taiwan Primary Stock Market
by: Sheng-Chein Yun, et al.
Published: (2002)

Customer Satisfaction and Loyalty:The Case of Wang Steak
by: HUANG HSUAN JUNG, et al.
Published: (2015)

The Importance of Customer Satisfaction &; Service Quality in Restaurant Industry: A Case of Wang Steak Restaurant in Taiwan
by: Ma. Charisse Barquin, et al.
Published: (2014)

The Developmental Patterns of Trade Association in Mainland China：A Corporative Perspective
by: Chao Fu, et al.
Published: (2011)

The Search of Property Law of Mainland China：a Viewpoint of French Sociology
by: CHEN,Cheng-yen, et al.
Published: (2011)

The Comparison of the Development of Software Industry in Taiwan and Mainland China:A Case Study of Software Park
by: Chia-An Chiang, et al.
Published: (2007)

Review Theatrical Exchanges between Taiwan and Mainland China:A Case Study of Performance Workshop
by: Chou, Wei-Hung, et al.
Published: (2014)

The study on customer satisfaction of chain restaurant-The restaurant of Wang Steak Group
by: Chieh-Jui Chen, et al.
Published: (2007)

Analyzing Population and Security in Mainland China:A Non-tradirional Security Perspective
by: 劉燕薇

Taiwan's FDI in China:a regional analysis
by: 陳貴芳
Published: (2009)

The Comparision of Arbitration between Hong Kong ,Taiwan and MainLand China
by: Hung Yi-Ling, et al.
Published: (1999)

Corporate Social Responsibility -A Case Study of Wang Steak
by: 林淑芬
Published: (2013)

The Legal Scheme of Shareholder’s Pass－through Right in Taiwan and Mainland China：A Study of the Pass－through Voting
by: HUANG，JIA－YAN, et al.
Published: (2017)

Interpretation on the “The 1911 Revolution” in Taiwan and Mainland China：A comparative study of the junior high History Textbooks on both sides
by: Jui-Che,Lee, et al.
Published: (2011)

Due process in the criminal procedure of Mainland China：A Case Study of Hu Jia Trial
by: Yi-Kuei Su, et al.
Published: (2009)

The Strategy of Brand Core Values in the Taiwanese Restaurant Chain-A Case Study of Wang Steak
by: 李若珠
Published: (2013)

A study of business strategies applied by IT mall in China：A case study of B company
by: Tseng, Yin-Chia, et al.
Published: (2019)

A Study on the Practice of Urban Community Governance in Mainland China：A Case Study of Shenzhen,Guangdong
by: Xing-Xing Chen, et al.
Published: (2018)

The Institutional Reform of Land Development of Mainland China：A case study on urban regeneration in Putian City
by: Yu-pin Lee, et al.
Published: (2005)

The Self Image Congruity On Customer Attitude-A Case On Wang Steak Restaurants
by: Lin, Yu-Feng, et al.
Published: (2013)

The Influence of Story Marketing on Brand Identify ─ A Case Study of Wang Steak
by: Yu-Hua Shen, et al.
Published: (2016)

Interventions to reduce medication errors in Taiwan and China：a systematic review
by: Yi-Jun Chang, et al.
Published: (2016)

The Servitization And Financial Consequences Of Top 100 Manufacturing Industry Between Taiwan And Mainland China：A Test Of Inverted U-Shaped Curve
by: Kuo,shui-te, et al.
Published: (2012)

The business strategy of Taiwan banks in Mainland China
by: CHING-JUNG LIU, et al.
Published: (2012)

Study on the intellectual capital developing of Taiwanese chain industry-with The Wang Steak Group as an approach
by: Lin，Chih Yuan, et al.
Published: (2008)

Computer Simulation Approach to A Restaurant Waiting List -Wang-steak Restaurant as An Example
by: Yi-Heng Pai, et al.
Published: (2000)

The Study on Business Strategy in Mainland China for Taiwan Banks
by: Ying-Hsiao Hsieh, et al.
Published: (2015)

The Innovation of Sales Channel Strategy in ChinaA-Case Study T Furnishing Company
by: 任禹霓

Applications of BIM in Construction Engineering in China：A Review
by: Heng LI, et al.
Published: (2020-01-01)

COMPETITIVENESS OF EUROPEAN COMPANIES IN CHINA:A SWOT ANALYSIS
by: Aldis Bulis, et al.
Published: (2012-07-01)

Foreign Direct Investment in China：A Policy Analysis
by: Chen Fong-Yi, et al.
Published: (2003)

Business opportunities and strategies on senior citizens in mainland China and Taiwan
by: I-Wen Huang, et al.
Published: (2017)

A study of consumptiom satisfactory level and re-buy wish – An example of Wang Steak Taipei Area.
by: TSENG-HSIN-SHENG, et al.
Published: (2010)

The relationship between organizational change capability and performance for the Taiwanese foreign direct investment in China:a study of tranditional industry
by: 鍾惠琳
Published: (2004)

The Influence of Taiwan Enterprises’ Marketing Capability on Business Performance of Entering Domestic Market in Mainland China
by: Ya-Hui Lin, et al.
Published: (2011)

Risk Assessment of Taiwanese Companies in China:A Case Study
by: Chia-Hui Huang, et al.
Published: (2015)

The Effects of Mobile Phone Usage on Successful Aging among the Elderly in Mainland China：A Case Study on the Elderly in Xiamen, Fujian Province
by: XU, TING-YUN, et al.
Published: (2019)

State and Local Society in Late Empire China：A Case Study from Houlong, Taiwan
by: Chang, Ju Hui, et al.
Published: (2013)

Cannot write session to /tmp/vufind_sessions/sess_53m75rvmanfresh4lq2ts05gvo