Edward’s Place Business Plan

碩士 === 國立政治大學 === 國際經營管理英語碩士學位學程(IMBA) === 103 === This document has been prepared to provide the information about Ed’s Place, including business structure, company goals, projected growth, venture capital requirements, start-up costs, an investment analysis and the industry trends Ed’s place has i...

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Bibliographic Details
Main Authors: Chow, J Edward, 周禎華
Other Authors: Wu, Jack
Format: Others
Language:en_US
Online Access:http://ndltd.ncl.edu.tw/handle/56218821560338522149
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spelling ndltd-TW-103NCCU50940492017-08-20T04:07:03Z http://ndltd.ncl.edu.tw/handle/56218821560338522149 Edward’s Place Business Plan 愛德華地方商業計劃書 Chow, J Edward 周禎華 碩士 國立政治大學 國際經營管理英語碩士學位學程(IMBA) 103 This document has been prepared to provide the information about Ed’s Place, including business structure, company goals, projected growth, venture capital requirements, start-up costs, an investment analysis and the industry trends Ed’s place has identified the food service industry as its primary interest and to be successful in this venture I have focused my efforts and energy into the creation of a restaurant/bar that I want to be highly competitive in the Taiwan market. We want to provide quality food at an affordable price. Focused on quality and friendly service/ambience Ed’s place hopes to create a niche in the ultra-competitive restaurant/bar industry with a uniqueness and word of mouth service. Wu, Jack 吳文傑 學位論文 ; thesis 26 en_US
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description 碩士 === 國立政治大學 === 國際經營管理英語碩士學位學程(IMBA) === 103 === This document has been prepared to provide the information about Ed’s Place, including business structure, company goals, projected growth, venture capital requirements, start-up costs, an investment analysis and the industry trends Ed’s place has identified the food service industry as its primary interest and to be successful in this venture I have focused my efforts and energy into the creation of a restaurant/bar that I want to be highly competitive in the Taiwan market. We want to provide quality food at an affordable price. Focused on quality and friendly service/ambience Ed’s place hopes to create a niche in the ultra-competitive restaurant/bar industry with a uniqueness and word of mouth service.
author2 Wu, Jack
author_facet Wu, Jack
Chow, J Edward
周禎華
author Chow, J Edward
周禎華
spellingShingle Chow, J Edward
周禎華
Edward’s Place Business Plan
author_sort Chow, J Edward
title Edward’s Place Business Plan
title_short Edward’s Place Business Plan
title_full Edward’s Place Business Plan
title_fullStr Edward’s Place Business Plan
title_full_unstemmed Edward’s Place Business Plan
title_sort edward’s place business plan
url http://ndltd.ncl.edu.tw/handle/56218821560338522149
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