Investigation and Application of Food Classification and Intake Data in the National Food Consumption Database

碩士 === 中國醫藥大學 === 營養學系碩士班 === 103

Bibliographic Details
Main Authors: Wen-Yi Fang, 方文邑
Other Authors: Hui-Ying Huang
Format: Others
Language:zh-TW
Published: 2015
Online Access:http://ndltd.ncl.edu.tw/handle/30137161175901532779
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spelling ndltd-TW-103CMCH55130032017-03-11T04:22:10Z http://ndltd.ncl.edu.tw/handle/30137161175901532779 Investigation and Application of Food Classification and Intake Data in the National Food Consumption Database 國家攝食資料庫之食物分類的探討與資料運用 Wen-Yi Fang 方文邑 碩士 中國醫藥大學 營養學系碩士班 103 Hui-Ying Huang 黃惠煐 2015 學位論文 ; thesis 151 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 碩士 === 中國醫藥大學 === 營養學系碩士班 === 103
author2 Hui-Ying Huang
author_facet Hui-Ying Huang
Wen-Yi Fang
方文邑
author Wen-Yi Fang
方文邑
spellingShingle Wen-Yi Fang
方文邑
Investigation and Application of Food Classification and Intake Data in the National Food Consumption Database
author_sort Wen-Yi Fang
title Investigation and Application of Food Classification and Intake Data in the National Food Consumption Database
title_short Investigation and Application of Food Classification and Intake Data in the National Food Consumption Database
title_full Investigation and Application of Food Classification and Intake Data in the National Food Consumption Database
title_fullStr Investigation and Application of Food Classification and Intake Data in the National Food Consumption Database
title_full_unstemmed Investigation and Application of Food Classification and Intake Data in the National Food Consumption Database
title_sort investigation and application of food classification and intake data in the national food consumption database
publishDate 2015
url http://ndltd.ncl.edu.tw/handle/30137161175901532779
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