Total Synthesis of (4Z,7Z,10Z,13Z,16Z)-Ethyl nonadeca-4,7,10,13,16-pentaenoate (ENDP) Precursor
碩士 === 淡江大學 === 化學學系碩士班 === 102 === The fatty acids derived from fish oils employ as of three principal types: saturated, monounsaturated, and polyunsaturated fatty acid. Among those fatty acids in the fish oil, Omega-3, polyunsaturated fatty acid has shown most health benefits. Most current researc...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/66897561169679535943 |
| Summary: | 碩士 === 淡江大學 === 化學學系碩士班 === 102 === The fatty acids derived from fish oils employ as of three principal types: saturated, monounsaturated, and polyunsaturated fatty acid.
Among those fatty acids in the fish oil, Omega-3, polyunsaturated fatty acid has shown most health benefits. Most current research presents that the anti-inflammatory activities of long-chain Omega-3 fatty acids may transform their biological activities into clinical applications. Omega-3 molecules have been considered as essential fatty acids for the human body, but they can’t be produced by human’s biological metabolism. The sole method to get the Omega-3 is by ingestion pathway.
The aim of the study is to determine the specific structure of the fatty acid in fish oil and health supplements which containing the substance
|
|---|