Study on the Formula, Processing and Quality of Modified Chicken Breast Recipes
碩士 === 中國文化大學 === 生活應用科學系碩士在職專班 === 102 === Taiwanese style fried chicken, a favorite food of eating-out people and students, is a popular street snack in Taiwan. With heavy oil and high salt content, the Taiwanese style fried chicken is always considered as unhealthy food to consumers. As a result,...
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/05104379727613633425 |