Perception of Service Quality Dimensions and Customer Satisfaction at Traditional Restaurants in Ho Chi Minh City

碩士 === 中國文化大學 === 觀光事業學系 === 102 === In recent years, traditional restaurant has become growing forms in the food service industry of Vietnam. Specially, in Ho Chi Minh City, the restaurant serves traditional food is familiar with both Vietnamese and international customers. Traditional restaurant c...

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Bibliographic Details
Main Authors: Nguyen Thi Bich Dao, 阮璞玉
Other Authors: Shih, Kuang-Heng
Format: Others
Language:en_US
Published: 2014
Online Access:http://ndltd.ncl.edu.tw/handle/44711246868483537399