Studies of the Antioxidant Composition and Activity of Some Common Taiwan Indigenous Vegetables
碩士 === 中國文化大學 === 生活應用科學系 === 102 === The aim of this study was to evaluated the antioxidant substances and antioxidant activity of Taiwan indigenous vegetables, including Gynura bicolor DC., Sanicula lamelligera Hance, Anredera cordifolia Steenis, Lactuca indica var. idivisa Mak Hara, Artemisia lac...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2013
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| Online Access: | http://ndltd.ncl.edu.tw/handle/81171223525537110702 |