The Effect of A Large Reduction in Rice Wine Price on Alcohol-related Hospitalizations: A Time-Series Analysis
碩士 === 國立臺灣大學 === 健康政策與管理研究所 === 102 === Rice wine is a popular alcoholic beverage in Taiwanese diet culture. Taiwan rice wine (Mijiu) is the cheapest distilled beverage, which is used for both drinking and cooking. Due to its huge sale amount and profit, the production of rice wine was a controvers...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/65179930514763316001 |