Study of Inmates' Cognition and Participating Intention on Vocational Training of Seafood Products Processing Skills:A Case Study of Kaohsiung Second Prison
碩士 === 國立高雄海洋科技大學 === 漁業生產與管理研究所 === 102 === This study attempts to realize the Kaohsiung Second Prison inmates’ cognition on vocational processing skills of seafood products and intention to participate in order to provide useful information as reference for prison opening vocational skills trainin...
Main Authors: | LI,SHAN-HSING, 李善興 |
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Other Authors: | Lin Kun-Lung |
Format: | Others |
Language: | zh-TW |
Published: |
2014
|
Online Access: | http://ndltd.ncl.edu.tw/handle/guc3f4 |
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