A Study on the Development of Featured Products and Sensory Evaluation of Different Mangoes Varieties in Taiwan
碩士 === 國立高雄餐旅大學 === 餐飲創新研發碩士學位學程 === 102 === The study is to discuss the different varieties of mangoes in Taiwan.（There are Carabao, Yu Wen, Jin Hwang, Hong Zhu, and Irwin.）This includes a sensory evaluation to compare the different characteristics and features of each mangoes. A consumer survey wa...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/69140709700938700368 |