The Investigaton of Students’ Knowledge, Attitude and Behavior of Baking Industry in the Department of Hospitality Management in Taiwan Universities
碩士 === 輔仁大學 === 餐旅管理學系碩士在職專班 === 102 === The purpose of this study was to investigate students’ knowledge, attitude and behavior around baking in the department of hospitality management. We hypothesized that the results will be different based on students’ various backgrounds. We used descriptive s...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2014
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| Online Access: | http://ndltd.ncl.edu.tw/handle/36781712752026485949 |