The Comparison and Cooperation between China and Russia’s Agriculture：Based on Competitive Advantage of Nations

• Main Authors: XING HAIPENG, 邢海鵬
• Other Authors: 楊明憲
• Format: Others
• Language: en_US
• Published: 2014
• Online Access: http://ndltd.ncl.edu.tw/handle/11412763532138326732

碩士 === 逢甲大學 === 國際貿易學系 === 102 === Food security has become an important part of the national security strategy in China. Its huge demand means that it cannot rely on imports, but only on itself. Mainly, China shall make great efforts to improve its agricultural competitiveness. Simultaneity, actively participate in international cooperation to give play to the supplementary and regulatory role of the international market. China&;#39;s participation in international cooperation is not a &;quot;zero sum game&;quot;. The improvement of agricultural competitive advantage in the partner countries benefit themselves at first, and then followed by China to share the benefit. Finally, it is conducive to enhance global food security. Only when global food security is guaranteed, China’s import more or less will not be a problem of concern to the international community. Among verities of researches on industries competitive advantages, M. Porter’s competitive advantage of nations has great influence to the world in the last nearly thirty years. Based on this theory, with the help of PCA statistic research method this study compared the agricultural competitive advantages in China and in Russia in the period from 1995 to 2012 years, and found the sources of their competitiveness. At last some advices were given to facilitate the cooperation in agriculture between the two countries.