Consumer Market for Functional Foods in Thailand
碩士 === 國立中興大學 === 科技管理研究所 === 101 === Functional food is any healthy food claimed to have a health-promoting property beyond the basic function of supplying nutrients. The awareness in developing functional foods is thriving, driven largely by the market potential for foods that can improve the heal...
Main Authors: | Phanchita Methakornkulnan, 馬婷香 |
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Other Authors: | Ying-Jiun Hsieh |
Format: | Others |
Language: | en_US |
Published: |
2013
|
Online Access: | http://ndltd.ncl.edu.tw/handle/c645j8 |
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