1. Use feature proteins of Taiwan tea as biomarkers for the certification of origin2. Analysis of hypoglycemic drugs with Fe3O4@graphene oxide nanoclusters
碩士 === 國立中興大學 === 分子生物學研究所 === 101 === [論文題目一] Oolong tea is one of the major teas in Taiwan, drinking of tea appropriately can prevent cardiovascular disease, obesity and cancer, etc. Recently, the cheap-cost and the poor-quality of the foreign teas have made to imitate Taiwan oolong tea or blend t...
Main Authors: | Han-Ju Chien, 簡涵如 |
---|---|
Other Authors: | Chien-Chen Lai |
Format: | Others |
Language: | zh-TW |
Published: |
2013
|
Online Access: | http://ndltd.ncl.edu.tw/handle/22845830515413075318 |
Similar Items
-
The Research of Consumer’s Cognition on the Certification of Origin for Tea, Perceived Value, and Willingness of Purchasing
by: Hsing-Fang Lee, et al.
Published: (2016) -
The Impact of Certification Mark of Origin on Tea Industry Development in Nantou:The Case of Lugu Dong-Ding Oolong Tea
by: Chang, Kuo-An, et al.
Published: (2013) -
Magnetism of FePt Nanoclusters in Polyimide
by: Mircea Chipara, et al.
Published: (2015-01-01) -
Applications of SWATH-MS technology in proteomic and metabolomic studies of rice, soybean, rat and tea
by: Han-Ju Chien, et al.
Published: (2019) -
Studies of Nanoclusters' Collision -Depositions on a Crystalline Surface and Graphene, and Negative Restitution Coefficient of Nanoclusters-
by: Saitoh, Kuniyasu
Published: (2011)