Study on white-rot fungi fermentation of rice straw to produce functional feed

碩士 === 明道大學 === 光電暨能源工程學系碩士班 === 101 === The purpose of this study was to investigate the nutrient value of rice straw solid-state fermented by white rot fungi, and the feasibility of solid-state fermentation of rice straw (SFRS) in laying hen diet. Firstly, the solid-state fermentation condition wa...

Full description

Bibliographic Details
Main Authors: Yu-Jie Lin, 林育倢
Other Authors: Lih-Shyng Shyu
Format: Others
Language:zh-TW
Published: 2013
Online Access:http://ndltd.ncl.edu.tw/handle/41278956148639960558