The Unsaparated Taste of Tea and Zen

碩士 === 華梵大學 === 哲學系碩士班 === 101 === This thesis tries to investigate the implication of the unseparate taste of Tea and Zen, with the Minor Concentration and Insight(小止觀) of Zhiyi(智者大師) as philosophical guideline, supplemented with the rich content of The Book of Zen Tea by Japanese tea master Jakuan...

Full description

Bibliographic Details
Main Authors: Chen Yu Ting, 陳玉婷
Other Authors: Te Chi Wei
Format: Others
Language:zh-TW
Published: 2013
Online Access:http://ndltd.ncl.edu.tw/handle/02077511972461695130
id ndltd-TW-101HCHT0259025
record_format oai_dc
spelling ndltd-TW-101HCHT02590252015-10-13T22:24:06Z http://ndltd.ncl.edu.tw/handle/02077511972461695130 The Unsaparated Taste of Tea and Zen 茶禪即味 Chen Yu Ting 陳玉婷 碩士 華梵大學 哲學系碩士班 101 This thesis tries to investigate the implication of the unseparate taste of Tea and Zen, with the Minor Concentration and Insight(小止觀) of Zhiyi(智者大師) as philosophical guideline, supplemented with the rich content of The Book of Zen Tea by Japanese tea master Jakuan Monesawa(寂庵宗澤) and the Cha No Seishin of Kyoto school scholar Shin'ichi Hisamatsu(久松真一), with the aim of opening a new approach for the spiritual domain of Taiwanese tea culture. Chapter One: Introduction deals with the intention, goal, range, methods of the thesis and the relevance between tea and Zen practice. Chapter Two clarifies the historical relation between tea and Zen, describing the potion function of tea, and by its involvement into Zen the opening of Zen spirit. Chapter Three discusses the position of Ji(unseparateness, 即) in Buddhistic philosophy, from Ch. I of Treatise on the Mystery of the Mahayana of Jizang(吉藏) and the teaching of TianTai to the Zhiguan(Concentration-Insight、止觀) and the meditation practice of Zen. Chapter Four starts with the Minor Concentration and Insight on six senses, sensoria and Jingjie, describing the practice of Zhiguan in the Jingjie of six sensoria versus one Jingjie to reach at the continuous effect without the consciousness leaving it. Chapter Five on the TianTai Zhiguan , from Ding(定) to wisdom, while tea drinking can tranquilize the mind and awakening the spirit, in order that mind and spirit can stay in the same Jingjie together: Discussion of the level and Jingjie of the practice of the unseparated tea and Zen. Chapter Six concludes that the Zhi of Tiantai Zhiguan lies in the evasion of desires, and the Guan after Zhi is the contemplation of a clear Xin upon the Tathagatha, through the practice of the unseparateness of Tea Zen. Tea is the Kairos toward the Jingjie of great equalness and compassion of Tea Zen. Te Chi Wei 魏德驥 2013 學位論文 ; thesis 88 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 碩士 === 華梵大學 === 哲學系碩士班 === 101 === This thesis tries to investigate the implication of the unseparate taste of Tea and Zen, with the Minor Concentration and Insight(小止觀) of Zhiyi(智者大師) as philosophical guideline, supplemented with the rich content of The Book of Zen Tea by Japanese tea master Jakuan Monesawa(寂庵宗澤) and the Cha No Seishin of Kyoto school scholar Shin'ichi Hisamatsu(久松真一), with the aim of opening a new approach for the spiritual domain of Taiwanese tea culture. Chapter One: Introduction deals with the intention, goal, range, methods of the thesis and the relevance between tea and Zen practice. Chapter Two clarifies the historical relation between tea and Zen, describing the potion function of tea, and by its involvement into Zen the opening of Zen spirit. Chapter Three discusses the position of Ji(unseparateness, 即) in Buddhistic philosophy, from Ch. I of Treatise on the Mystery of the Mahayana of Jizang(吉藏) and the teaching of TianTai to the Zhiguan(Concentration-Insight、止觀) and the meditation practice of Zen. Chapter Four starts with the Minor Concentration and Insight on six senses, sensoria and Jingjie, describing the practice of Zhiguan in the Jingjie of six sensoria versus one Jingjie to reach at the continuous effect without the consciousness leaving it. Chapter Five on the TianTai Zhiguan , from Ding(定) to wisdom, while tea drinking can tranquilize the mind and awakening the spirit, in order that mind and spirit can stay in the same Jingjie together: Discussion of the level and Jingjie of the practice of the unseparated tea and Zen. Chapter Six concludes that the Zhi of Tiantai Zhiguan lies in the evasion of desires, and the Guan after Zhi is the contemplation of a clear Xin upon the Tathagatha, through the practice of the unseparateness of Tea Zen. Tea is the Kairos toward the Jingjie of great equalness and compassion of Tea Zen.
author2 Te Chi Wei
author_facet Te Chi Wei
Chen Yu Ting
陳玉婷
author Chen Yu Ting
陳玉婷
spellingShingle Chen Yu Ting
陳玉婷
The Unsaparated Taste of Tea and Zen
author_sort Chen Yu Ting
title The Unsaparated Taste of Tea and Zen
title_short The Unsaparated Taste of Tea and Zen
title_full The Unsaparated Taste of Tea and Zen
title_fullStr The Unsaparated Taste of Tea and Zen
title_full_unstemmed The Unsaparated Taste of Tea and Zen
title_sort unsaparated taste of tea and zen
publishDate 2013
url http://ndltd.ncl.edu.tw/handle/02077511972461695130
work_keys_str_mv AT chenyuting theunsaparatedtasteofteaandzen
AT chényùtíng theunsaparatedtasteofteaandzen
AT chenyuting cháchánjíwèi
AT chényùtíng cháchánjíwèi
AT chenyuting unsaparatedtasteofteaandzen
AT chényùtíng unsaparatedtasteofteaandzen
_version_ 1718076303864758272