Effect of Chinese herb addition on the formation of bioactive components in submerged cultures of Ganoderma lucidum
碩士 === 東海大學 === 化學工程與材料工程學系 === 100 === The main purpose of the study is to investigate the influence of the addition of Chinese herb on the formation of bioactive components in the submerged culture of Ganoderma lucidum. In addition, the effect of types of Chinese herb and optimal addition amount w...
Main Authors: | Fang, Kai-Ping, 方凱平 |
---|---|
Other Authors: | Yang, Fang-Chiang |
Format: | Others |
Language: | zh-TW |
Published: |
2012
|
Online Access: | http://ndltd.ncl.edu.tw/handle/94613533958398539484 |
Similar Items
-
Effect of medium additives on the formation of bioactive components of Ganoderma lucidum mycelia
by: Fang Wei, et al.
Published: (2011) -
Effect of Chinese herb addition on the formation of bioactive components in submerged cultures of Antrodia cinnamomea
by: Su, Yu-Xuan, et al.
Published: (2012) -
The study on the formation of bleaching components from the mycelia of Ganoderma lucidum in the submerged culture
by: Hsiu-Lin Tsai, et al.
Published: (2008) -
Submerged Cultivation of Ganoderma lucidum for the Production of Bioactive Components and the Anti-allergic Function of the Fermentation Products
by: Shiau-Wei Chen, et al. -
Submerged culture fermentation of the Basidiomycete fungus Ganoderma lucidum for biomass formation
by: Fazenda, Mariana L.
Published: (2009)