Tacit Knowledge and New Product Innovativeness in Multinational Company:Examining the moderating effect of Social Capital Theory

碩士 === 國立臺灣科技大學 === 企業管理系 === 100 === The purpose of the study is to examine the moderating effect of social capital theory including affective-based trust, networking organization structure and information communication technology (ICT) competency that will mitigate the negative relationship betwee...

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Main Authors: Chih-kai Wang, 王智楷
Other Authors: Li-hui Sheng
Format: Others
Language:en_US
Published: 2012
Online Access:http://ndltd.ncl.edu.tw/handle/50955978173515468291
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spelling ndltd-TW-100NTUS51211492015-10-13T21:17:26Z http://ndltd.ncl.edu.tw/handle/50955978173515468291 Tacit Knowledge and New Product Innovativeness in Multinational Company:Examining the moderating effect of Social Capital Theory 跨國企業的隱性知識與新產品創新能力:檢測社會資本理論調節效果的影響 Chih-kai Wang 王智楷 碩士 國立臺灣科技大學 企業管理系 100 The purpose of the study is to examine the moderating effect of social capital theory including affective-based trust, networking organization structure and information communication technology (ICT) competency that will mitigate the negative relationship between tacit knowledge and new product innovativeness within multinational companies (MNCs). The study is taken place in the context of the MNC in Asia, Europe and American. 200 questionnaires were distributed and gained 108 responders. The return rate is 75%. We use partial least squares (PLS) to test our hypothesis. Although, tacit knowledge has negative effect on new product innovativeness, the results show that the negative effect can be mitigated by affective-based trust, networking organization structure and ICT competency. Among those three moderators, the moderating effect of affective-based trust is the largest one, networking organization structure is the medium one, ICT competency is the smallest one. Li-hui Sheng 盛麗慧 2012 學位論文 ; thesis 52 en_US
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description 碩士 === 國立臺灣科技大學 === 企業管理系 === 100 === The purpose of the study is to examine the moderating effect of social capital theory including affective-based trust, networking organization structure and information communication technology (ICT) competency that will mitigate the negative relationship between tacit knowledge and new product innovativeness within multinational companies (MNCs). The study is taken place in the context of the MNC in Asia, Europe and American. 200 questionnaires were distributed and gained 108 responders. The return rate is 75%. We use partial least squares (PLS) to test our hypothesis. Although, tacit knowledge has negative effect on new product innovativeness, the results show that the negative effect can be mitigated by affective-based trust, networking organization structure and ICT competency. Among those three moderators, the moderating effect of affective-based trust is the largest one, networking organization structure is the medium one, ICT competency is the smallest one.
author2 Li-hui Sheng
author_facet Li-hui Sheng
Chih-kai Wang
王智楷
author Chih-kai Wang
王智楷
spellingShingle Chih-kai Wang
王智楷
Tacit Knowledge and New Product Innovativeness in Multinational Company:Examining the moderating effect of Social Capital Theory
author_sort Chih-kai Wang
title Tacit Knowledge and New Product Innovativeness in Multinational Company:Examining the moderating effect of Social Capital Theory
title_short Tacit Knowledge and New Product Innovativeness in Multinational Company:Examining the moderating effect of Social Capital Theory
title_full Tacit Knowledge and New Product Innovativeness in Multinational Company:Examining the moderating effect of Social Capital Theory
title_fullStr Tacit Knowledge and New Product Innovativeness in Multinational Company:Examining the moderating effect of Social Capital Theory
title_full_unstemmed Tacit Knowledge and New Product Innovativeness in Multinational Company:Examining the moderating effect of Social Capital Theory
title_sort tacit knowledge and new product innovativeness in multinational company:examining the moderating effect of social capital theory
publishDate 2012
url http://ndltd.ncl.edu.tw/handle/50955978173515468291
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