The studies on the adsorption behavior of glucose oxidase and its effect on the characteristics of glucose sensors

博士 === 國立成功大學 === 化學工程學系碩博士班 === 100 === The adsorption behavior of glucose oxidase (GOx) from aqueous solution to the air/liquid interface was studied. The GOx monolayer at the air/liquid was transferred on the surstrate for application to glucose sensor. With the variation of surface pressure in...

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Main Authors: Ke-HsuanWang, 王可瑄
Other Authors: Yuh-Lang Lee
Format: Others
Language:zh-TW
Published: 2012
Online Access:http://ndltd.ncl.edu.tw/handle/51227706894780366208
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spelling ndltd-TW-100NCKU50631242015-10-13T21:38:02Z http://ndltd.ncl.edu.tw/handle/51227706894780366208 The studies on the adsorption behavior of glucose oxidase and its effect on the characteristics of glucose sensors 葡萄糖氧化酵素在氣/液界面的吸附行為及其對葡萄糖生物感測器特性影響的研究 Ke-HsuanWang 王可瑄 博士 國立成功大學 化學工程學系碩博士班 100 The adsorption behavior of glucose oxidase (GOx) from aqueous solution to the air/liquid interface was studied. The GOx monolayer at the air/liquid was transferred on the surstrate for application to glucose sensor. With the variation of surface pressure in the adsorption stage (π-t), pressure-area (π-A) isotherms, hysteresis curves, and the Brewster angle microscopy (BAM), the GOx adsorption and the interaction between GOx and Langmuir monolayer were elucidated. The morphology of GOx LB films was also examined by the observation of atomic force microscopy (AFM). The GOx secondary structure and the GOx amount were examined by a circular dichroism (CD) spectroscopy and Fourier transform infrared spectroscopy (FTIR). Amperometric measurements were made for determining the performance of assembled glucose sensors. The adsorption of GOx from aqueous solution to an air/liquid interface can be classified into two stages according to the surface pressure variation. In the first adsorption stage, GOx adsorb as a single-molecular layer, extended by the interface-molecule interaction, and organize as a mainly β-sheet conformation. The second adsorption stage is initiated by further adsorption of GOx into the interface, pushing up the pre-adsorbed proteins away from the interface, forming GOx multilayer, and inducing a conformational transition into α-helix. The glucose sensing experiments demonstrate that GOx with α-helix conformation has a much higher electroacivity than the β-sheet. The electrostatic attractive interaction between octadecylamine (ODA) and GOx not only enchance the amount of adsorbed GOx, but also promote the uniformity of ODA and GOx to avoid the reduction in GOx catalytic ability. It is possible to prepare an immobilized enzyme film with condensed and homogeneous phase by surface-film compression. Overall, the {AuNPs-1/GOxAuNPs-2} sensor prepared by layer-by-layer deposition with a close-packed AuNP monolayer and the GOx/AuNPs monolayer exhibited the highest current sensitivity (0.521 μA•cm-2•mM-1) and the fastest response time (within 12 s). Yuh-Lang Lee 李玉郎 2012 學位論文 ; thesis 157 zh-TW
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description 博士 === 國立成功大學 === 化學工程學系碩博士班 === 100 === The adsorption behavior of glucose oxidase (GOx) from aqueous solution to the air/liquid interface was studied. The GOx monolayer at the air/liquid was transferred on the surstrate for application to glucose sensor. With the variation of surface pressure in the adsorption stage (π-t), pressure-area (π-A) isotherms, hysteresis curves, and the Brewster angle microscopy (BAM), the GOx adsorption and the interaction between GOx and Langmuir monolayer were elucidated. The morphology of GOx LB films was also examined by the observation of atomic force microscopy (AFM). The GOx secondary structure and the GOx amount were examined by a circular dichroism (CD) spectroscopy and Fourier transform infrared spectroscopy (FTIR). Amperometric measurements were made for determining the performance of assembled glucose sensors. The adsorption of GOx from aqueous solution to an air/liquid interface can be classified into two stages according to the surface pressure variation. In the first adsorption stage, GOx adsorb as a single-molecular layer, extended by the interface-molecule interaction, and organize as a mainly β-sheet conformation. The second adsorption stage is initiated by further adsorption of GOx into the interface, pushing up the pre-adsorbed proteins away from the interface, forming GOx multilayer, and inducing a conformational transition into α-helix. The glucose sensing experiments demonstrate that GOx with α-helix conformation has a much higher electroacivity than the β-sheet. The electrostatic attractive interaction between octadecylamine (ODA) and GOx not only enchance the amount of adsorbed GOx, but also promote the uniformity of ODA and GOx to avoid the reduction in GOx catalytic ability. It is possible to prepare an immobilized enzyme film with condensed and homogeneous phase by surface-film compression. Overall, the {AuNPs-1/GOxAuNPs-2} sensor prepared by layer-by-layer deposition with a close-packed AuNP monolayer and the GOx/AuNPs monolayer exhibited the highest current sensitivity (0.521 μA•cm-2•mM-1) and the fastest response time (within 12 s).
author2 Yuh-Lang Lee
author_facet Yuh-Lang Lee
Ke-HsuanWang
王可瑄
author Ke-HsuanWang
王可瑄
spellingShingle Ke-HsuanWang
王可瑄
The studies on the adsorption behavior of glucose oxidase and its effect on the characteristics of glucose sensors
author_sort Ke-HsuanWang
title The studies on the adsorption behavior of glucose oxidase and its effect on the characteristics of glucose sensors
title_short The studies on the adsorption behavior of glucose oxidase and its effect on the characteristics of glucose sensors
title_full The studies on the adsorption behavior of glucose oxidase and its effect on the characteristics of glucose sensors
title_fullStr The studies on the adsorption behavior of glucose oxidase and its effect on the characteristics of glucose sensors
title_full_unstemmed The studies on the adsorption behavior of glucose oxidase and its effect on the characteristics of glucose sensors
title_sort studies on the adsorption behavior of glucose oxidase and its effect on the characteristics of glucose sensors
publishDate 2012
url http://ndltd.ncl.edu.tw/handle/51227706894780366208
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