Thymol reduces oxidative stress and inflammatory-related gene expression in hyperlipidemic rabbits

碩士 === 長榮大學 === 醫學研究所 === 100 === Cardiovascular disease (CVD) is one of the major causes of death in Taiwan. Previous studies indicated that atherosclerosis might play a key role in the development of CVD. Thyme is one of the cooking spices commonly used in Taiwan. Thymol is major polyphemlic conrp...

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Main Authors: Tzu-Yu Chao, 趙紫宇
Other Authors: Ya-Mei Yu
Format: Others
Language:en_US
Published: 2012
Online Access:http://ndltd.ncl.edu.tw/handle/27336611060277113290
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spelling ndltd-TW-100CJU055340032015-10-13T21:38:04Z http://ndltd.ncl.edu.tw/handle/27336611060277113290 Thymol reduces oxidative stress and inflammatory-related gene expression in hyperlipidemic rabbits 百里香酚降低高血脂兔子氧化壓力與發炎相關基因之表現 Tzu-Yu Chao 趙紫宇 碩士 長榮大學 醫學研究所 100 Cardiovascular disease (CVD) is one of the major causes of death in Taiwan. Previous studies indicated that atherosclerosis might play a key role in the development of CVD. Thyme is one of the cooking spices commonly used in Taiwan. Thymol is major polyphemlic conrpond in the thyme, it has antioxidantive ability. The aim of this study is to examine the effects of thymol on oxidative stress, aorta ROS production and the gene expression of inflammatory markers in hyperlipidemia rabbits. Twenty-four New Zealand White (NZW) male rabbits were assigned randomly into four dietary groups and were scarified after eight weeks. The normal group was fed with regular rabbit chow and the HC group (hight cholesterol diet ; HC) was fed with a high fat and cholesterol diet with 10% lard and 1% cholesterol for 8 weeks. The thymol groups were fed with the same diet as the HC group plus 3 mg/kg/day of thymol (T3 group) or 6 mg/kg/day of thymol (T6 group) for 8 weeks. The serum levels of total cholesterol, triglyceride, LDL-cholesterol, Malondialdehyde (MDA), C-reactive protein (CRP), and intimal thickening was significantly increased in the HC group compared with the normal group, and decreased in the T3 and T6 groups compared with the HC group. The serum levels of HDL-cholesterol and total antioxidant status (TAS) were significantly increased in the T6 group compared with the HC group and T3 group. The mRNA expression of MMP-9 (Matrix Metalloproteinase 9), VCAM-1 (vascular cell adhesion protein 1), MCP-1 (ponocyte chemotactic protein-1), IL-6 (interleukin-6), IL-1β (interleukin-1), TNF-α (tumor necrosis factor-α) and TNF-β (tumor necrosis factor-β) was significantly increased in the HC group compared with the normal group, and decreased in the T3 and T6 group by real time PCR assay. In conclusion, our results indicated that thymol suppressed the progression of atherosclerosis by lowering serum lipid, reducing oxidative stress and inflammatory-related gene expression in hyperlipidemic rabbits. Ya-Mei Yu 余雅美 2012 學位論文 ; thesis 63 en_US
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description 碩士 === 長榮大學 === 醫學研究所 === 100 === Cardiovascular disease (CVD) is one of the major causes of death in Taiwan. Previous studies indicated that atherosclerosis might play a key role in the development of CVD. Thyme is one of the cooking spices commonly used in Taiwan. Thymol is major polyphemlic conrpond in the thyme, it has antioxidantive ability. The aim of this study is to examine the effects of thymol on oxidative stress, aorta ROS production and the gene expression of inflammatory markers in hyperlipidemia rabbits. Twenty-four New Zealand White (NZW) male rabbits were assigned randomly into four dietary groups and were scarified after eight weeks. The normal group was fed with regular rabbit chow and the HC group (hight cholesterol diet ; HC) was fed with a high fat and cholesterol diet with 10% lard and 1% cholesterol for 8 weeks. The thymol groups were fed with the same diet as the HC group plus 3 mg/kg/day of thymol (T3 group) or 6 mg/kg/day of thymol (T6 group) for 8 weeks. The serum levels of total cholesterol, triglyceride, LDL-cholesterol, Malondialdehyde (MDA), C-reactive protein (CRP), and intimal thickening was significantly increased in the HC group compared with the normal group, and decreased in the T3 and T6 groups compared with the HC group. The serum levels of HDL-cholesterol and total antioxidant status (TAS) were significantly increased in the T6 group compared with the HC group and T3 group. The mRNA expression of MMP-9 (Matrix Metalloproteinase 9), VCAM-1 (vascular cell adhesion protein 1), MCP-1 (ponocyte chemotactic protein-1), IL-6 (interleukin-6), IL-1β (interleukin-1), TNF-α (tumor necrosis factor-α) and TNF-β (tumor necrosis factor-β) was significantly increased in the HC group compared with the normal group, and decreased in the T3 and T6 group by real time PCR assay. In conclusion, our results indicated that thymol suppressed the progression of atherosclerosis by lowering serum lipid, reducing oxidative stress and inflammatory-related gene expression in hyperlipidemic rabbits.
author2 Ya-Mei Yu
author_facet Ya-Mei Yu
Tzu-Yu Chao
趙紫宇
author Tzu-Yu Chao
趙紫宇
spellingShingle Tzu-Yu Chao
趙紫宇
Thymol reduces oxidative stress and inflammatory-related gene expression in hyperlipidemic rabbits
author_sort Tzu-Yu Chao
title Thymol reduces oxidative stress and inflammatory-related gene expression in hyperlipidemic rabbits
title_short Thymol reduces oxidative stress and inflammatory-related gene expression in hyperlipidemic rabbits
title_full Thymol reduces oxidative stress and inflammatory-related gene expression in hyperlipidemic rabbits
title_fullStr Thymol reduces oxidative stress and inflammatory-related gene expression in hyperlipidemic rabbits
title_full_unstemmed Thymol reduces oxidative stress and inflammatory-related gene expression in hyperlipidemic rabbits
title_sort thymol reduces oxidative stress and inflammatory-related gene expression in hyperlipidemic rabbits
publishDate 2012
url http://ndltd.ncl.edu.tw/handle/27336611060277113290
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