Studies on the Constituents of Fruits from Schisandra sphenanthera Rehd. et Wils
碩士 === 國立臺灣大學 === 藥學研究所 === 99 === Phytochemical investigation of Schisandra sphenanthera (Schisandraceae) from dichloromethane partition of the acetone extracts led to the isolation of four new sesquiterpenes called schisansphenins A, B, C and D (1, 2, 3, 4) and eleven known compounds such as mac...
Main Authors: | Khongorzul Mendbayar, 蒙貝佳 |
---|---|
Other Authors: | Ya-Ching Shen |
Format: | Others |
Language: | en_US |
Published: |
2011
|
Online Access: | http://ndltd.ncl.edu.tw/handle/70612493291290830296 |
Similar Items
-
Determination of eight lignans in Schisandra chinensis and Schisandra sphenanthera
by: Xu Guangyu, et al.
Published: (2016-04-01) -
Bioactive Lignans from the Seeds of Schisandra sphenanthera
by: Hsin-Chan Huang, et al.
Published: (2010) -
Determination of eight lignans in <i>Schisandra chinensis</i> and <i>Schisandra sphenanthera</i>
by: Xu Guangyu, et al.
Published: (2016-03-01) -
Predictions of potential geographical distribution and quality of Schisandra sphenanthera under climate change
by: Yanlong Guo, et al.
Published: (2016-10-01) -
1. The constituents from the root of Magnolia officinalis Rehd. Et Wils.2.The constituents from the Cynanchum komarovii Al. Iljinski. and synthesis of cynankomarine A.
by: Hung-ChengShih, et al.
Published: (2014)