Carbohydrate components of popular edible mushrooms
碩士 === 國立臺灣大學 === 食品科技研究所 === 99 === Edible mushroom is a rich source of non-digestible carbohydrate and dietary fiber. This study examined carbohydrate profile in selected 21 edible mushrooms. The total dietary fiber contents of tested edible mushrooms were in the range of 25 ~ 83% on dry basis. W...
Main Authors: | Wei-Chun Hsu, 許維君 |
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Other Authors: | 呂廷璋 |
Format: | Others |
Language: | zh-TW |
Published: |
2011
|
Online Access: | http://ndltd.ncl.edu.tw/handle/77480375620131602793 |
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