Study on the formula ofAuricularia polytricha and its application ofbaking food

碩士 === 南台科技大學 === 生物科技系 === 98 === The black wood ear (Auricularia polytricha)is a low calorie, amount of edible fiber, as well as rich vitamins food, one of Taiwan universal edible fungi. It is becoming a health concern for consumers because of its high lipid content of greater than30% of its total...

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Bibliographic Details
Main Authors: Yu-ching Chang, 張祐菁
Other Authors: 陳啟楨
Format: Others
Language:zh-TW
Published: 2010
Online Access:http://ndltd.ncl.edu.tw/handle/35662941627772805610