Studies on the antioxidant and anti-inflammatory effect of50% ethanolic extracts from red bean (Phaseolus radiatus L. var. Aurea)
碩士 === 靜宜大學 === 食品營養研究所 === 98 === There is a close association between oxidative stress, chronic inflammation and carcinogenesis. Previously we reported that the extracts of red bean (Phaseolus radiatus L. var Aurea, RBE) had the antioxidative characteristics in vitro and in vivo. To get insight i...
Main Authors: | I-Ping Shih, 石依萍 |
---|---|
Other Authors: | Su-Tze Chou |
Format: | Others |
Language: | zh-TW |
Published: |
2010
|
Online Access: | http://ndltd.ncl.edu.tw/handle/31418538439057619663 |
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