Screening of probiotics with lipid-lowering function
碩士 === 靜宜大學 === 食品營養研究所 === 98 === In recent years, people changed the dietary habit toward high lipid and cholesterol-rich foods. It had results in risks for arteriosclerosis and increasing cardiovascular diseases. Several studies have indication that the cholesterol-lowing properties of probiotics...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2010
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| Online Access: | http://ndltd.ncl.edu.tw/handle/47639594645211935767 |