A study on store image, food quality, and consumer behavior of pasta restaurant

碩士 === 中國文化大學 === 生活應用科學研究所 === 98 === There will have some effect on willingness to come this store and consumer behavior about consumer’s attitude toward store image and food quality. The food and beverage industry wants to promote its achievement to increase the competitive power. The leader shou...

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Bibliographic Details
Main Authors: Yu Kuo Ping, 余國平
Other Authors: 林慧生
Format: Others
Language:zh-TW
Online Access:http://ndltd.ncl.edu.tw/handle/65383207972343933930

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