Analysis of Phenolic Acids in Citrus Fruits by HPLC

Analysis of Phenolic Acids in Citrus Fruits by HPLC

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碩士 === 國立宜蘭大學 === 食品科學系碩士班 === 98

Bibliographic Details
Main Authors:	Wen-Yuan Li, 李文瑗
Other Authors:	張永鍾
Format:	Others
Language:	zh-TW
Published:	2010
Online Access:	http://ndltd.ncl.edu.tw/handle/96814614583776509414

Description
Summary:	碩士 === 國立宜蘭大學 === 食品科學系碩士班 === 98