Studies on Physical-Chemical Characteristics, Mineral Elements and Translucency Disorder in Pineapple (Ananas comosus) Fruit during Development

碩士 === 國立中興大學 === 園藝學系所 === 98 === Flesh translucency is an important disorder that influences the fruit quality of pineapples. The main objective of this study was to examine the relationship between physical-chemical characteristics, mineral elements and flesh translucency among different variety...

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Bibliographic Details
Main Authors: Mei-Ling Chen, 陳美齡
Other Authors: 陳京城
Format: Others
Language:zh-TW
Published: 2010
Online Access:http://ndltd.ncl.edu.tw/handle/18780523002236936193