Investigation of Oxalic Acid Content in Carambola (Averrhoa carambola L.)
碩士 === 國立中興大學 === 園藝學系所 === 98 === Recently, consumers have gained lots of attention in the safety of food and human health. As media reported that many cases of kidney patients had died after ingested carambola, consumers lost will to buy carambola and made big damege of carambola industry. This st...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Online Access: | http://ndltd.ncl.edu.tw/handle/68725815042097106027 |