Design diverse food-based guide according to the multiple dietary and nutrient recommendations and food selection patterns of Taiwanese
碩士 === 國立臺灣大學 === 微生物與生化學研究所 === 97 === Background:People’s lacking physical activity and dietary imbalance increased the prevalence of obesity and metabolic syndrome in the word. In addition, as energy intake level, food availability and dietary pattern are changing, previous dietary recommendation...
Main Authors: | Shu-Yi Hung, 洪淑怡 |
---|---|
Other Authors: | Wen-Harn Pan |
Format: | Others |
Language: | zh-TW |
Published: |
2009
|
Online Access: | http://ndltd.ncl.edu.tw/handle/74327850085673811536 |
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