A Study of Consumer’s Cognition, Attitude and Purchasing Intention for Traceability Agricultural Product
碩士 === 國立屏東科技大學 === 農企業管理系所 === 97 === Since people take food safety seriously day by day, food safety drives us to promote Traceability Agricultural Product everywhere. Our country also started to get Traceability Agricultural Product moving in 2004. The purpose of this study will let us realize...
Main Authors: | Lai, Hung-Ching, 賴鴻慶 |
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Other Authors: | Tsay, Ching-Yuan |
Format: | Others |
Language: | zh-TW |
Published: |
2009
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Online Access: | http://ndltd.ncl.edu.tw/handle/81272986010410817574 |
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