Application of Extrusion on Pig Diets
碩士 === 國立屏東科技大學 === 畜產系所 === 97 === The objective of the study was to utilize extrusion processing to improve the nutritional values of soybean meal to enhance the piglets growth performance, digestibility and metabolizability and hope to substitute the utilization of soybean meal and corn by extrud...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2009
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| Online Access: | http://ndltd.ncl.edu.tw/handle/74824192208350499643 |