Structure identification and bioactivities characterization of major pigments isolated from Basella alba fruits

碩士 === 國立嘉義大學 === 食品科學系研究所 === 97 ===

Bibliographic Details
Main Author: 林柏宏
Other Authors: 邱義源
Format: Others
Language:zh-TW
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/23200264561060696879
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spelling ndltd-TW-097NCYU52530142015-11-16T16:09:08Z http://ndltd.ncl.edu.tw/handle/23200264561060696879 Structure identification and bioactivities characterization of major pigments isolated from Basella alba fruits 落葵漿果之主要色素成分鑑定及其生物活性探討 林柏宏 碩士 國立嘉義大學 食品科學系研究所 97 邱義源 2009 學位論文 ; thesis 0 zh-TW
collection NDLTD
language zh-TW
format Others
sources NDLTD
description 碩士 === 國立嘉義大學 === 食品科學系研究所 === 97 ===
author2 邱義源
author_facet 邱義源
林柏宏
author 林柏宏
spellingShingle 林柏宏
Structure identification and bioactivities characterization of major pigments isolated from Basella alba fruits
author_sort 林柏宏
title Structure identification and bioactivities characterization of major pigments isolated from Basella alba fruits
title_short Structure identification and bioactivities characterization of major pigments isolated from Basella alba fruits
title_full Structure identification and bioactivities characterization of major pigments isolated from Basella alba fruits
title_fullStr Structure identification and bioactivities characterization of major pigments isolated from Basella alba fruits
title_full_unstemmed Structure identification and bioactivities characterization of major pigments isolated from Basella alba fruits
title_sort structure identification and bioactivities characterization of major pigments isolated from basella alba fruits
publishDate 2009
url http://ndltd.ncl.edu.tw/handle/23200264561060696879
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