A Study on Taiwan's Functional Food Demand Forecasting

碩士 === 國立成功大學 === 企業管理學系碩博士班 === 97 === There are many definitions of functional foods, although with a common element of providing some functional advantage to consumers, and they are almost universally associated with food innovation. Perhaps an effect of the functional food movement has been to h...

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Bibliographic Details
Main Authors: Hsiao-Li Wu, 吳小俐
Other Authors: Yao-Chuan Tsai
Format: Others
Language:zh-TW
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/83429090732075964420