The effect of timing of application of fertilizers on the antioxidant potential of Pak-chio (Brassica Chinensis L.)grown in hydroponic

碩士 === 國立中興大學 === 土壤環境科學系所 === 97 === The concerns of healthy life and healthy environments have been increasing all over the world. People are looking for vegetables containing low nitrate. The hydroponic culture is a good system to produce the concentration of nitrate of vegetables under control....

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Bibliographic Details
Main Authors: Po-Chun Chen, 陳柏均
Other Authors: Yuh-Ming Huang
Format: Others
Language:zh-TW
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/73798622751870009676